Biotin, also known as Vitamin H or B7 is an important cofactor responsible for carbon dioxide transfer in several carboxylase enzyme reactions.
Feature | Specification |
---|---|
Concentration | 1 mCi/mL |
Label Position | Generally Labeled |
Molecular Weight | 244.3 |
Biotin, also known as Vitamin H or B7 is an important cofactor responsible for carbon dioxide transfer in several carboxylase enzyme reactions.
250 µCi quantity of D- (+) Biotin, [3H(G)]- is available for your research. Biotin, also known as Vitamin H or B7, is a water-soluble vitamin that helps convert food into energy. In addition to this, it also influences cell growth, affects amino acids involved in protein synthesis, and is involved in various metabolic reactions involved in the transfer of carbon dioxide.
Biotin is widely used to conjugate proteins in biochemical assays. Proteins of interest are biotinylated and the high affinity of biotin for streptavidin is exploited as the target molecular interaction for these biochemical assays. This approach is especially advantageous in the research of biosensors and cell sorting.
Concentration |
1 mCi/mL
|
---|---|
Molecular Weight |
244.3
|
Application |
Drug Discovery & Development
|
---|---|
Brand |
NEN Radiochemicals
|
Buffer/Solvent |
Aqueous solution containing 50 µmoles of 2-mercaptoethanol
|
Detection Modality |
Radiometric
|
Label Position |
Generally Labeled
|
Packaging |
NENSure vial
|
Radioisotope |
3H
|
Shipping Conditions |
Shipped in Dry Ice
|
Special Ordering Information |
This is a radioactive product - shipping address must have a license to receive radioactive materials.
|
Storage Conditions |
-80°C
|
Unit Size |
250 µCi
|
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